Retigo Blue Vision B 1011 i Combi Oven, 11×GN1/1, Electric Injection

The Retigo Blue Vision B 1011 i is the injection-type version within the top-tier Blue Vision series of the Retigo Vision line (Czech Republic), sized for an output of 151-250 meals a day. It suits large schools, shared school-catering facilities and hospital kitchens. It is controlled through an 8-inch panel with access to core and special cooking programs.

Standard equipment includes an automatic chamber cleaning system, an Easy Cooking function, a flap valve for releasing steam, and a six-point core probe for monitoring internal food temperature. The chamber holds 11 GN 1/1 pans with 65 mm rail spacing, or alternatively 8 trays sized 600x400 mm. Steam generation is injection-based, delivering steam directly into the chamber, with electricity as the heat source.

Features

• Control via an 8-inch touch panel.
• Automatic chamber cleaning system.
• Easy Cooking function for simplified program setup.
• Flap valve for releasing steam.
• Six-point core probe for monitoring food temperature.
• Chamber for 11 GN 1/1 pans, 65 mm rail spacing.
• Alternative loading of 8 trays sized 600x400 mm.
• Injection-based steam generation.
• Electric heat source.
• Output of 151-250 meals a day.
• Compatible with stainless steel stands, a trolley and the Vision Vent hood.
• Can be combined into a set with the 611 model.

Specifications

A unit of this output suits the kitchens of large schools and hospitals, including when preparing technical requirements for tender procurement of catering equipment for publicly funded institutions.