The Tecnodom P-ATT10EA Aladino blast chiller is a higher-capacity unit for high-volume kitchens: schools, kindergartens, hospitals and other facilities that need to quickly cool or freeze cooked dishes and semi-finished products right after heat treatment while preserving texture and food safety.
The unit holds 10 GN1/1 pans or 600x400 mm trays. In chilling mode it brings food from +65°C to +10°C in 62 minutes with a 25 kg load; in freezing mode it goes from +65°C to -18°C in 226 minutes with a 22 kg load, and the chamber can reach a minimum of -40°C. It runs on R290 refrigerant with forced-air (ventilated) cooling, and defrosts with the door open, without heaters or hot gas.
Features
- Designed, engineered and assembled in Italy.
- Stainless-steel interior and exterior, with a galvanised-steel external base.
- Rounded interior corners for easier cleaning.
- High-pressure injected, CFC-free polyurethane insulation.
- Self-closing door with left-hand hinges and a magnetic gasket.
- Front panel with an electronic control board.
- Condensing unit with an openable front grille for easy maintenance.
- Runs on R290 refrigerant.
- Evaporator with anti-corrosion cataphoresis coating.
- Defrosts with the door open, without heaters or hot gas.
- Removable bottom tray for collecting condensate.
- Cycles can be set by a core probe: +3°C, -18°C, -35°C, -40°C.
- Kit of 4 adjustable stainless-steel feet (60-80 mm).
- Fits both GN1/1 grids and 600x400 mm trays.
- Easy installation, ready to use straight after connection.
- Chamber temperature probe.
- Core (food) temperature probe.
- 10 pairs of universal stainless-steel runners for GN1/1, 600x400 mm.
- Standard packaging: pallet plus cardboard.
Specifications
| Brand | Tecnodom (Italy) |
| Manufacturer code | P-ATT10EA |
| Product type | Blast chiller cabinet |
| Energy consumption, chilling, kWh/kg | 0.0455 |
| Max chilling load, kg | 25 |
| Chilling time at max load (+65°C to +10°C), min | 62 |
| Energy consumption, freezing, kWh/kg | 0.0473 |
| Max freezing load, kg | 22 |
| Freezing time at max load (+65°C to -18°C), min | 226 |
| Minimum chamber temperature (at 30°C, 60% RH), °C | -40 |
| Refrigerant | R290 |
| GWP | 3 |
| Climate class | 4 |
| Cooling type | Forced-air (ventilated) |
| Defrosting | Door-open defrost |
| Insulation thickness, mm | 60 |
| Voltage, V | 230, 1N |
| Frequency, Hz | 50 |
| Power input, W | 2150 |
| Supply current, A | 10.9 |
| Material | Stainless steel 18/10 |
| Number of trays | 10 |
| Tray size | GN1/1 or 600x400 mm |
| Feet height, mm | 60 to 80 |
| Dimensions with packaging (LxWxH), mm | 800x800x1480 |
| Dimensions without packaging (LxWxH), mm | 754x756x1312/1332 |
| Gross weight, kg | 122 |
| Net weight, kg | 112 |
The unit is suitable for kitchens of educational and healthcare facilities with a higher production volume, where controlling cooling and freezing temperatures is part of food-safety procedures. A full set of technical documentation can be provided for tender purchases.
Відправка по всій Україні: «Нова Пошта», «Делівері» або попутним транспортом (найдешевший варіант — вартість за домовленістю). По Києву — доставка авто компанії із заносом та збіркою. Можливий самовивіз зі складу (Бортничі).
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