Ceado ES700 Professional Centrifugal Juicer

The Ceado ES700 is a high-output professional centrifugal juicer from the Italian manufacturer Ceado, built for venues with heavy fresh-juice demand: buffets in large schools, hospital dining halls, and cafeterias. Unlike the smaller models in the range, the ES700 has a double feed tube — an uncommon feature on the market that optimises extraction from both fruit and vegetables.

Pomace is automatically ejected from the working chamber during operation, so the juicer can process large batches continuously without frequent stops to empty the basket. Rated output reaches up to 2 litres of juice per minute, making the unit suitable for peak-hour demand at the serving counter.

Features

• High-output centrifuge with automatic pomace ejection from the working chamber.
• Double feed tube — an uncommon market solution that optimises juice extraction from fruit and vegetables.
• Magnetic-mount basket for gentle centrifuging of fruit.
• Output of up to 2 litres of juice per minute with continuous, quiet operation.
• Toothed disc and filter mesh designed for gentle extraction, including from leafy vegetables, for maximum juice yield.
• Pulp Retainer ring, a Ceado design, holds back waste pulp for clearer, better-tasting juice.
• Reduced noise level thanks to the motor cover's material and design.
• Magnetic-mount basket and food-contact parts detach without tools and are dishwasher-safe.

Specifications

The Ceado ES700 suits kitchens with a high daily volume of juice preparation — school catering combines, hospital kitchens, and cafeterias in educational and healthcare institutions. Removable food-contact parts make daily washing and compliance with sanitary requirements easier for staff.

The model is built for extended continuous operation throughout the day, making it suitable for institutions that need juice prepared in large batches rather than single servings, across the full service period.