The AIRHOT SV-5 sausage stuffer is a manually operated, vertical unit for filling casings with minced meat in prep areas of school, hospital and catering-complex kitchens that produce their own sausages and meat semi-finished products.
The cylinder holds 5 L, and the body is made of stainless steel for durability and compliance with kitchen hygiene requirements. Turning the handle drives a piston that pushes the prepared mince evenly toward the outlet nozzle, over which the casing is fitted beforehand. The mechanism offers two working speeds, letting staff adjust the filling pace to the density of the mince. The set includes four stainless steel nozzles ranging from 16 to 35 mm to suit casings of different calibres. Overall dimensions are 300×340×580 mm and the unit weighs 12 kg.
Features
- Vertical mince loading.
- Manual drive with two working speeds.
- 5 L cylinder capacity.
- Stainless steel body.
- Four interchangeable nozzles included (16–35 mm).
- Compact footprint for a prep-room worktable.
Specifications
| Brand | AIRHOT |
| Manufacturer article | SV-5 |
| Product type | Sausage stuffer |
| Cylinder capacity | 5 L |
| Type | Manual |
| Loading type | Vertical |
| Number of speeds | 2 |
| Nozzles included | 4 pcs, stainless steel, 16–35 mm |
| Dimensions | 300×340×580 mm |
| Weight | 12 kg |
The AIRHOT SV-5 sausage stuffer is supplied to educational and healthcare institutions' prep kitchens with a full set of documents for tender purchases and cashless payment for organizations.
Відправка по всій Україні: «Нова Пошта», «Делівері» або попутним транспортом (найдешевший варіант — вартість за домовленістю). По Києву — доставка авто компанії із заносом та збіркою. Можливий самовивіз зі складу (Бортничі).
Рахунок-фактура для установ, оплата карткою (Приват24 / термінал), безготівковий розрахунок з ПДВ і без. Працюємо з тендерами та публічними закупівлями (Prozorro).