CELME TOP 300 Slicer, 300 mm blade diameter

The CELME TOP 300 slicer is Italian-made professional equipment for cutting meat, cold cuts, cheese and vegetables in the kitchens of schools, kindergartens, hospitals and other public-sector facilities. Built for daily intensive use, it delivers even, thin slices thanks to a sturdy carriage and a stainless-steel blade.

The 300 mm blade is made of non-stick coated stainless steel, which makes cleaning easier and extends the blade's service life. The effective cutting area measures 26×24×20.5 cm, while the compact footprint of 48×57.5×49 cm lets the slicer fit even into a small kitchen production area. It runs on a 230V/50Hz supply, draws 320W (0.43 Hp), and weighs 21 kg, 23.5 kg packaged.

Features

• The flat carriage glides on stainless-steel bearings with an ABS coating, giving smooth, dry movement with no lubrication needed.
• The cut-thickness stops are removable and wash separately for quick, thorough cleaning.
• A patented grooved blade creates a thin air gap between the blade and the food, making slicing easier and improving cut quality.
• A removable food-grade aluminium blade guard has no surface holes, so dirt and bacteria have nowhere to build up.
• A fixed sharpener with a shaving-catch tray keeps the grinding stones clean and ready to use.

Specifications

The CELME TOP 300 slicer is well suited for equipping food-service kitchens in educational and healthcare institutions where consistent slicing quality and easy day-to-day maintenance matter. Full documentation for institutional tender purchases is available, payment is cashless, and delivery is provided across Ukraine.