HENDI Kitchen Line Chafing Dish GN 1/1, 9 L, art. 475904

The HENDI Kitchen Line chafing dish GN 1/1 keeps prepared food at serving temperature on the distribution line of an institutional kitchen — in school, kindergarten and hospital canteens where meals are cooked in one room and served to students, children or patients through a separate serving area. The body is sized for a standard GN 1/1 gastronorm pan, making it compatible with other serving-line equipment already used at the facility.

The body is made of 18/0 stainless steel, with a usable volume of 9 litres and overall dimensions of 600×358×295 mm. The unit is not designed to be nested, so each piece is stored separately — worth factoring into space planning on the serving line or in the kitchen equipment storeroom.

Features

• Kitchen Line series, sized for a GN 1/1 pan.
• 18/0 stainless steel body.
• 9-litre usable volume.
• Compact, non-nestable design.
• Dimensions 600×358×295 mm.
• Net weight 3.68 kg for easy handling within the kitchen.

Specifications

The unit suits kitchens of educational and healthcare institutions that need a tidy, convenient food-serving setup compliant with sanitary requirements. Facilities purchasing through tender procedures can be provided with a full set of supporting documents.