The Rational VCC 112 tilting pan is multifunctional floor-standing thermal equipment for kitchens that need to boil, braise, fry and deep-fry large volumes of food for students, patients or kindergarten children using a single unit.
The cooking surface is smooth, the unit is electric, connects to a 380 V supply and draws 17 kW. Bowl capacity is 2×14 L, the temperature range is adjustable from +30 to +250°C, and output starts from 30 portions per day. Net dimensions are 962×800×400 mm, net weight is 99 kg, gross weight is 105 kg, and gross dimensions are 1120×900×620 mm.
Features
- Delta-T cooking method — temperature-difference control for gentle cooking.
- Colour 8.5-inch TFT display with touchscreen for process control.
- Storage for up to 350 user-defined programs and processes.
- HACCP data export and software updates via the built-in USB interface.
- AutoLift™ basket-lifting device for boiling and deep-frying.
Specifications
| Cooking surface type | Smooth |
| Installation type | Floor-standing |
| Connection type | Electric |
| Country of origin | Germany |
| Volume | 2x14 L |
| Temperature range | +30…+250°C |
| Output | from 30 portions/day |
| Voltage | 380 V |
| Power | 17 kW |
| Net weight | 99 kg |
| Gross weight | 105 kg |
| Net dimensions | 962×800×400 mm |
| Gross dimensions | 1120×900×620 mm |
Educational and healthcare institution kitchens can receive the documentation needed for tender purchases, along with cashless payment and delivery across Ukraine.
Відправка по всій Україні: «Нова Пошта», «Делівері» або попутним транспортом (найдешевший варіант — вартість за домовленістю). По Києву — доставка авто компанії із заносом та збіркою. Можливий самовивіз зі складу (Бортничі).
Рахунок-фактура для установ, оплата карткою (Приват24 / термінал), безготівковий розрахунок з ПДВ і без. Працюємо з тендерами та публічними закупівлями (Prozorro).