Pentole Agnelli COFE43BB32 Deep Pizza Pan, Ø32 cm

The Pentole Agnelli COFE43BB32 is a deep pizza pan from the Italian brand Pentole Agnelli (manufacturer Baldassare Agnelli S.p.A.), part of the COFE43BB series with a taller rim. It is made from blued steel sheet (lamiera blu) and designed for oven baking at a temperature not exceeding 250 °C.

The COFE43BB32 model has a nominal diameter of 32 cm, a rim height of 4 cm, and weighs 0.53 kg. The taller rim of the COFE43BB series provides more room for dough and topping compared with low pans of the same diameter.

Features

• 32 cm diameter with a taller 4 cm rim — COFE43BB series.
• Material — blued steel sheet (lamiera blu).
• Maximum use temperature 250 °C, oven use only.
• Direct flame or open heat contact is not allowed.
• Not compatible with induction, gas or electric hobs.
• The manufacturer recommends avoiding prolonged contact with acidic foods.

Specifications

The pan suits school, kindergarten and hospital kitchens, and other institutions where the menu includes freshly baked pizza with a larger amount of topping than low pans of the same diameter allow.

Care follows general practice for steel-sheet bakeware without a non-stick coating: hand washing with minimal water, drying and oiling immediately after use, and avoiding prolonged contact with acidic foods, direct flame or hot burner surfaces.