Arcos S Chainmail Glove (240 mm), item 615200

The meat, fish and vegetable stations of a school, kindergarten or hospital kitchen deal with sharp tools every day — knives, cleavers, boning equipment. The Arcos chainmail glove in size S is one of the most commonly used options for protecting the hand that comes into contact with a blade.

Size S fits a standard adult hand, so it works for daily use by cooks, kitchen assistants and staff handling initial food preparation without special fitting. The white adjustable strap lets staff tighten the glove around the wrist, and the strap colour marks it as size S within a set of gloves of different sizes used in the same institution.

Features

• The stainless-steel chainmail knit covers the palm, fingers and part of the forearm, protecting against cuts and punctures during cutting and boning.
• The material withstands a knife dropped from a height of 15 cm without the knit being damaged, as confirmed by the manufacturer.
• Five separate fingers allow a confident grip on the tool or the product without losing the sensitivity of movement.
• The glove can be worn on either hand — there is no separate left or right version.
• The colour-coded strap (white for size S) makes it easy to sort protective equipment in a large institutional kitchen.
• The plastic strap adjusts to the wrist and keeps the glove in place during work.
• The glove meets the general requirements of the EN 420 and EN 1082/1 standards for protective gloves.

Specifications

The Arcos S chainmail glove is part of a personal protective equipment set for the kitchen, alongside aprons and other protective clothing listed in the internal safety instructions of education and healthcare institutions. Cashless payment and the standard set of procurement documents are available for institutions.