The Yaxell MON 120 mm kitchen knife (Art. 36302) handles secondary tasks in an institutional kitchen — peeling, fine-dicing vegetables and fruit, and trimming small ingredients where a full-size chef's knife is impractical. Its compact size makes it a handy addition to the main knife set used by kitchen staff in schools, kindergartens and hospitals.
The blade is forged from Damascus steel built around a VG10 core (3 layers), with a Rockwell hardness of 61 and a 15° sharpening angle. The blade length is 120 mm and the overall knife length is 255 mm. The black Micarta canvas handle resists moisture and holds up to frequent washing, which suits the daily handling of small kitchen tools in an institutional setting.
Features
- Yaxell Mon Japanese knife series (3 steel layers).
- Damascus steel blade built around a VG10 core.
- Blade length 120 mm, overall length 255 mm.
- Blade hardness 61 on the Rockwell scale.
- Sharpening angle 15°.
- Black Micarta canvas handle.
- Purpose: kitchen knife for secondary tasks.
Specifications
| Series (catalog section) | Yaxell Mon Japanese knife series, 3 layers |
| Blade length, mm | 120 |
| Overall length | 255 |
| Number of layers | 3 |
| Handle color | Black |
| Sharpening angle | 15 |
| Blade steel grade | VG10 steel |
| Material | Damascus steel |
| Handle material | Micarta canvas |
| Purpose | Kitchen knife |
| Rockwell hardness | 61 |
For educational, healthcare and other public-sector kitchens, the knife is supplied with a full set of supporting documents required for tender procurement.
Відправка по всій Україні: «Нова Пошта», «Делівері» або попутним транспортом (найдешевший варіант — вартість за домовленістю). По Києву — доставка авто компанії із заносом та збіркою. Можливий самовивіз зі складу (Бортничі).
Рахунок-фактура для установ, оплата карткою (Приват24 / термінал), безготівковий розрахунок з ПДВ і без. Працюємо з тендерами та публічними закупівлями (Prozorro).