Arcos 2900 Butcher Knife, Yellow, 160 mm, Art. 291500

The Arcos 2900 butcher knife, 160 mm, with a yellow handle (article 291500) is designed for breaking down meat carcasses and trimming sinews and cartilage. The 2900 series was developed for intensive daily use in professional kitchens, including school, kindergarten and hospital kitchens.

The blade is made of Nitrum steel, combining extremely high cutting performance, increased hardness of 56 HRC on the Rockwell scale, and corrosion resistance, so the edge stays sharp longer and resists rust. The ergonomic, non-slip polypropylene handle has a thickened midsection for a comfortable grip during long shifts, and its yellow color matches HACCP color-coding practice.

Features

• Designed for breaking down meat carcasses and trimming sinews and cartilage.
• Built for intensive use in professional kitchens of food production facilities and institutional kitchens in education and healthcare.
• Nitrum steel blade delivers extremely high cutting performance, hardness and corrosion resistance.
• The blade stays sharp longer and resists rust, extending the knife's service life.
• The ergonomic handle with a thickened midsection is built for intensive daily use.
• A comfortable grip reduces strain on the hand during long working sessions.
• The non-slip polypropylene handle resists acids, chlorine, detergents and high temperatures.
• A non-slip ridge at the end of the handle prevents the hand from sliding during use.
• The handle has an antibacterial treatment and does not support the spread of bacteria, fungi or mold.
• Recommended for facilities that follow HACCP standards.
• Color-coded handles in the 2900 series make it easier to sort tools by purpose.
• A 15° sharpening angle and 56 HRC hardness keep the edge consistently sharp.

Specifications

The Arcos 2900 butcher knife, 160 mm, suits kitchens in schools, kindergartens and hospitals, including procurement through public tenders for kitchen tools, where handle hygiene, blade durability and HACCP compliance all matter.